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EN-Depth

Oct 30, 2020

Are the owners insane? Not exactly. Despite shutdowns and a pandemic that won’t quit, there are solid business reasons for opening a restaurant this year.  Taste team reporter Paul Stephen explains the logic behind new restaurant openings.
Read more: 'It's not for everybody': Meet the San Antonians who opened a...


Oct 29, 2020

When it comes to high school football this season, the main thing is being ready to play — even on a Tuesday. Sports writer David Hinojosa lays out the creative scheduling and other adjustments teams across the state are making as they deal with the new norms put on by COVID-19.
Read more: Are you ready for some...


Oct 23, 2020

Express-News restaurant writer Mike Sutter elaborates on the latest trends in San Antonio’s restaurant dining scene and the struggles to adapt to the coronavirus pandemic. Expect to see streamlined menus and less staff, more outdoor seating, continued focus on curbside, delivery and makeshift drive-thrus.

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Oct 22, 2020

Ryon Wayne Castro, 31, has not been charged and is not a focus of the ongoing criminal investigation of the arson that killed five people in a San Marcos apartment fire two years ago. But those being sued in the fire’s aftermath are blaming him. Express-News journalist Peggy O'Hare explains the intricacies of the case...